Description
Fresh-baked, naturally fermented sandwich bread—soft, tangy, and perfect for everything from grilled cheese to PB&J.
🍞 What You Get
A classic sourdough sandwich loaf, baked fresh each week and made with just flour, water, salt, and wild yeast. It’s tender enough for toast but sturdy enough for sandwiches—your daily bread, leveled up.
How it works:
This subscription works like a punch card! You purchase a bundle of 4 or 8 loaves, and you’ll pick up one loaf per week, but only when it works for you. Just let us know when to skip!
✅ What’s Included:
Your choice of 4 or 8 sourdough sandwich loaves
Flexible porch pick up on Thursdays.
Weekly email reminders (with skip option)
Loaves must be redeemed by September 1, 2025
📍 Pickup Info:
Pick up your loaf every Thursday from our porch in the Lakeside Estates neighborhood in Hutto. Address will be shared after purchase. Miss a week? Just reply to the weekly email by Wednesday 9 a.m. and we’ll skip that week without penalty.
Want two loaves one week? Need a special occasion loaf? Just give us a 24-hour heads up—if we’ve got the dough, we’ll bake it!
💬 FAQs
Q: How do I skip a week?
A: Easy! Just reply to our weekly reminder email or message us on Instagram by Wednesday morning.
Q: How do I know how many loaves I have left?
A: We track your bread credits and send reminders when you’re running low.
Q: Can I give my pickup to a friend?
A: Absolutely. Just let us know their name so we don’t accidentally give your loaf to someone else.
This is not an auto-renewing subscription—you’ll get a reminder when you're bundle is almost up so you can easily re-subscribe if you’d like to keep the bread coming.