Welcome to our blog where we talk recipes, baking with toddlers, and tips and tricks for amazing baked goods!
Flavor Science (or why cookies taste so dang good)
Baking Science
Have you ever wondered what makes your favorite desserts taste so yummy? Is it the sweet melody of sugar and vanilla, the warm hug of cinnamon and nutmeg, or the rich bass of chocolate and coffee? Let's dive into the wild (and delicious) world of flavors, where science meets art, and discover how different ingredients contribute to the symphony of tastes in our favorite goodies.