Bourbon Cherries

Bourbon Cherries Sweet, bold, and boozy — these homemade bourbon cherries are the ultimate cocktail garnish (and then some). Soaked in real bourbon and a touch of spice, they’re rich, juicy, and packed with flavor. Made in small batches for quality you can taste. ✨ Drop them into an Old Fashioned, Manhattan, or whiskey sour ✨ Spoon them over ice cream or cheesecake ✨ Add them to charcuterie boards for a sweet kick ✨ Use the leftover syrup in cocktails, mocktails, or even baked goods Storage Tips: Keep refrigerated after opening. These cherries are best enjoyed within 2–3 months, though the flavor deepens over time. Always use a clean utensil to scoop them out to keep them fresh.